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Saturday Kitchen Best Bites

The best bits and favourite moments from Saturday Kitchen.

Last on TVEpisodesRecipes
Showing 169 - 192 of 900 recipes

Mozzarella-stuffed chicken meatballs with pappardelle

by The Hairy Bikers
Main course

Ossetian beet tops and cheese pies

by Olia Hercules
Light meals & snacks

Kefir and herb barbecued chicken with Korean carrots

by Olia Hercules
Main course

Kefir raspberry rose cooler

by Dr Saliha Mahmood-Ahmed
Drinks and cocktails

Sichuan chicken with okra

by Matt Tebbutt
Main course

Persian-style oxtail stew

by Tomer Amedi
Main course

Sweet and sticky pork ribs with root beer-braised onion cornbread

by Andi Oliver
Main course

Oh ah, a little bit more sangria?

by Carmen O'Neal
Drinks and cocktails

Den-marking your mind up

by Carmen O'Neal
Drinks and cocktails

Calva-douze points

by Carmen O'Neal
Drinks and cocktails

Let's get hoppy

by Carmen O'Neal
Drinks and cocktails

Scallop ceviche with peas, radishes and smoked roe

by Bryn Williams
Starters & nibbles

Vegetarian tacos

by Anna Jones
Main course

Parsnip, sprout and chestnut hotpot with cider and sprout top pesto

by Hugh Fearnley-Whittingstall
Main course

Truffled potato and egg ravioli with porcini sauce

by Matt Tebbutt
Main course

Roast chicken with salsa verde courgettes

by Philli Armitage-Mattin
Main course

Short ribs, jalapeño coleslaw and suya potatoes

by Big Zuu
Main course

Nisha's thali

by Nisha Katona
Main course

Amalfi lemon risotto with crab salad

by Diego Cardoso
Main course

Prawn and courgette linguine with broad bean salad

by Gennaro Contaldo
Main course

Cavatelli with ricotta sauce and pangritata

by Matt Tebbutt
Main course

Raspberries and soured cream

by Alison Roman
recipe

Raspberry ricotta cake

by Alison Roman
Cakes and baking

Easter lamb scrumpets with salsa verde

by Richard Bainbridge
Main course
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