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Sarah Cook

Sarah is a freelance food writer, food stylist and home economist. She is a former food editor at BBC Good Food magazine.

Recipes by Sarah Cook

FeaturedAll

Bone broth

by Sarah Cook
Other

Chicken tagliatelle

by Sarah Cook
Main course

Slow cooker beef bourguignon 

by Sarah Cook
Main course

Chicken and bacon pasta bake

by Sarah Cook
Main course

Eggs royale

by Sarah Cook
Brunch

Lemon cheesecake

by Sarah Cook
Desserts

Lyonnaise potatoes

by Sarah Cook
Side dishes

Slow cooker beef stroganoff

by Sarah Cook
Main course

Chicken arrabiata

by Sarah Cook
Main course

Pizza-inspired jacket potato fillings

by Sarah Cook
Light meals & snacks

Chicken and broccoli pasta

by Sarah Cook
Main course

Ultimate festive cheese toastie

by Sarah Cook
Light meals & snacks

Eton mess

by Sarah Cook
Desserts

Mexican-style veggie traybake

by Sarah Cook
Main course

Rhubarb and apple crumble

by Sarah Cook
Desserts

Air fryer salmon with warm potato salad

by Sarah Cook
Main course

Slow cooker chicken shawarma

by Sarah Cook
Main course

Chocolate chip muffins

by Sarah Cook
Cakes and baking

Vegan Christmas cake

by Sarah Cook
Cakes and baking

Panforte

by Sarah Cook
Cakes and baking

Greek-style meatball bake

by Sarah Cook
Main course

Slow cooker leek and bean cassoulet

by Sarah Cook
Main course

Three easy vegan wraps

by Sarah Cook
Light meals & snacks

Gin fizz

by Sarah Cook
Drinks and cocktails
See all Sarah Cook recipes (100)
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