Walnut and coffee Swiss roll

Tins, packets and jars

140g/5oz plain flour, plus extra for dusting
2 tsp instant coffee granules

Cooking ingredients

160g/5¾oz walnut halves
140g/5oz caster sugar, plus extra for dusting
25g/1oz icing sugar, plus extra for dusting

Dairy, eggs and chilled

4 free-range eggs
3 tbsp unsalted butter, melted, plus extra for greasing
170ml/6fl oz double cream

Other

2 tsp boiling water

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