BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Slow cooked ribs with Mexican chilli sauce
Fruit and vegetables
1 head
garlic
1
onion
, finely chopped
3 dried adobo
chillies
1 bunch fresh oregano or
marjoram
1
onion
, finely chopped
2 dessert
apples
, such as Braeburn, peeled and diced
3 dried ancho
chillies
2 dried guajillo
chillies
2 tsp ground
coriander
1 tbsp
garlic
powder
3
beef tomatoes
, chopped
2 tbsp
coriander
leaves, chopped
1
lime
, cut into wedges
Tins, packets and jars
75g/2½oz jalapeño slices
Cooking ingredients
150ml/5fl oz
white wine vinegar
100g/3½oz
brown sugar
100g/3½oz
salt
2
star anise
2 tbsp sweet
smoked paprika
1 tbsp hot
smoked paprika
2
bay leaves
1 tbsp dried
oregano
1 tbsp
cumin
seeds
2 tbsp
olive oil
3 rehydrated
chipotle
peppers
2 tsp ground
cumin
2 tsp
smoked paprika
½ tbsp fresh
black pepper
2 tbsp cider
vinegar
2 tbsp
honey
Meat, fish and poultry
8 skinless
pork belly
ribs, on the bone
Other
300ml/10fl oz
white wine
salt and freshly ground black pepper
3 tbsp soured cream
Back to recipe