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Easy sausage casserole
Fruit and vegetables
1
onion
, diced
1
garlic
clove, chopped
½ bunch
parsley
, roughly chopped
½ bunch
parsley
, finely chopped
Tins, packets and jars
1 x 400g/14oz tin
butter beans
, rinsed and drained
400g/14oz tin
chopped tomatoes
500ml/18fl oz
chicken stock
, made from stock cube
Cooking ingredients
1 tsp
dried mixed herbs
salt and freshly ground
black pepper
1 tbsp
olive oil
Meat, fish and poultry
8
sausages
Other
100g/3½oz
bread
(ideally day old), crusts removed
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