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Grilled halloumi and chutney wraps
Fruit and vegetables
½
lemon
, juice only
1 Baby Gem
lettuce
, shredded
1 red
chilli
, seeds removed, finely chopped
3 sprigs
mint
, leaves picked and finely chopped
¼
cucumber
, halved, seeds removed, coarsely grated
½
red onion
, finely chopped
1
tomato
, roughly chopped
Tins, packets and jars
2 tbsp
mango chutney
Cooking ingredients
1 tbsp mild or medium
curry powder
1 tbsp
olive oil
salt and freshly ground
black pepper
Baking and patisserie
4 multi-seed tortilla
wraps
Dairy, eggs and chilled
2 tbsp low-fat Greek-style
yoghurt
250g/9oz
halloumi
, cut into bite-sized pieces
125g/4½oz low-fat Greek-style
yoghurt
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