Express apple and pear open pie

Fruit and vegetables

200g/7oz Bramley apples, peeled, cored and roughly diced (prepared weight)
2 ripe pears, peeled, cored and roughly diced

Tins, packets and jars

4 heaped tbsp lemon curd

Cooking ingredients

30g/1oz demerara sugar
icing sugar, to serve

Dairy, eggs and chilled

500g ready-made puff pastry
1 free-range egg, beaten

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