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Fried chicken wings with braised peas
Fruit and vegetables
4
garlic
cloves
200g/7oz
shallots
, finely chopped
8
garlic
cloves, thinly sliced
Tins, packets and jars
1 tsp crushed
dried chillies
200ml/7fl oz
chicken stock
, preferably homemade
Cooking ingredients
olive or
sunflower oil
, for deep-frying
sea salt
4 tbsp extra virgin
olive oil
1 tsp sweet
paprika
(pimentón)
3 tsp
sherry vinegar
6 tbsp
olive oil
sea salt and freshly ground
black pepper
Dairy, eggs and chilled
4 free-range
eggs
Meat, fish and poultry
16 large, meaty, free-range
chicken wings
150g/5oz thinly sliced
Serrano ham
, finely shredded
Other
900g/2lb shelled
peas
, fresh or frozen
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