BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Maylasian chicken curry
Fruit and vegetables
2 dried red
chillies
1½
onions
, finely chopped
6
garlic
cloves, crushed or finely chopped
5cm/2in fresh root
ginger
, peeled and grated
4
potatoes
, peeled and chopped into chunks
2
tomatoes
, chopped
1 stalk
curry leaves
Tins, packets and jars
100ml/3½fl oz
coconut milk
Cooking ingredients
80ml/2½fl oz
vegetable oil
1
cinnamon
stick
1
star anise
1 green
cardamom
pod
8–10 tbsp Malaysian Kari
curry powder
or garam masala
2 tbsp ground
turmeric
1 tbsp
salt
2 tbsp
vinegar
1 tsp
sugar
Meat, fish and poultry
400g/14oz
chicken thighs
, skin off and bone out, diced
Other
1 pinch MSG
Back to recipe