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Bunting cake
Tins, packets and jars
few drops of blue
food colouring
few drops of red
food colouring
Cooking ingredients
375g/13oz unrefined
caster sugar
2 tsp
vanilla extract
375g/13oz
self-raising flour
300g/10oz
caster sugar
pinch of
salt
few drops of
vanilla extract
Dairy, eggs and chilled
375g/13oz butter or
margarine
, softened at room temperature
6 large free-range
eggs
2-3 tbsp
milk
5 large free-range
egg whites
500g/1lb unsalted
butter
, softened and cut into squares
Other
6 tbsp
raspberry jam
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