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Coq au vin recipes

Such a simple dish - simple, slow-cooked chicken in wine. After that, the variations are endless. Try Simon Hopkinson's full-on version with button mushrooms and pancetta, or our slow-cooker version with an easy mid-week meal.

Mary Berry's coq au vin
by Mary Berry

Coq au vin is a great dish to make ahead of a dinner party. Serve with a pile of buttery mash for decadence.

Main course

More coq au vin recipes

Coq au vin blanc

by Marcus Wareing
Main course

Chicken and red wine casserole

by Mary Berry
Main course

Matt Tebbutt's coq au vin

by Matt Tebbutt
Main course

Coq au vin

by Simon Hopkinson
Main course

Mary Berry's coq au vin

by Mary Berry
Main course

James Martin's coq au vin

by James Martin
Main course

Slow cooker coq au vin

by Jane Hornby
Main course

Coq au Pouilly-Fumé

by The Hairy Bikers
Main course

Coq au vin with crème fraîche mash

by Bill Granger
Main course

Love in a transit (coq au vin)

by The Hairy Bikers
Main course

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