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Football pies

Nothing beats a pie when it comes to food to eat while watching the football!
Samosa pie
by Nadiya Hussain

Nadiya’s all-time favourite samosa crossed with her favourite picnic pie recipe. With an aromatic meaty filling and a crisp shell made with hot water crust pastry.

For this recipe, you will need a 20cm/8in round loose-bottomed cake tin.

Main course

How to make steak and ale pie

by Marcus Bean
Main course

Chicken and mushroom pie with shortcrust pastry

Main course

Potato, leek and cheese pie

by Mary Berry
Main course

Raised pork and egg pie

by Paul Hollywood
Light meals & snacks

Cheese and onion pie

by The Hairy Bikers
Main course

Traditional chicken pie

by Elaine Wilson
Main course

Leftovers pie

by Claire Thomson
Main course

Keema plate pie

by Nadiya Hussain
Main course

Bacon and egg pie

by Paul Hollywood
Main course

Easy chicken and leek pie

by Kerry Whelpdale
Main course

Scouse pie

by Paul Hollywood
Main course

Healthy chicken pie

by Deborah Reddihough
Main course

Cottage pie with cheesy mash

by The Hairy Bikers
Main course

Pork, apple and cider pie

by Paul Hollywood
Main course

Cornish steak pasty

by Rick Stein
Main course

Minced beef pie

Main course

Cheese and onion pasties

by Annie Rigg
Light meals & snacks

Jamaican beef patties

by Shivi Ramoutar
Main course

Football pies

by Paul Hollywood
Main course

Corned beef and onion pie

by The Hairy Bikers
Main course

Creamy mushroom pie and vegetables

by Justine Pattison
Main course

More St George's Day collections

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The best sausage recipes

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FAQs about BBC Food

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